Tag

recipe

Healthy Holiday Chia Pudding

by Jessica Malen

Get Festive With This Holiday Pudding Read on for a chia pudding that is not only delicious but also rich in fiber, omega-3 fatty acids, and antioxidants. This recipe is a perfect addition to your holiday meals, such as breakfast… Continue Reading →

Whole-Grain Cranberry Orange Muffins

by Kristy Hegner

This month’s featured recipe includes seasonable ingredients, higher protein than your typical muffin and heart-healthy ingredients. But don’t worry, it’s packed full of delicious flavors too! Prep Time: 15 minutes Cook Time: 17 minutes Total Time: 32 minutes Servings: 12… Continue Reading →

Cozy Autumn Caramel Apple Cookies

by Kelsi Karpinski

Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 1 hour, 25 minutes Serves: 18 Ingredients 1 cup packed light brown sugar ½ cup unsalted butter, softened 1 large egg 1 teaspoon vanilla extract 2 cups white whole-wheat flour… Continue Reading →

Spinach Peach Salad

by Kristy Hegner

This simple salad is a perfect summer side dish that includes sweet peaches and a simple five-ingredient dressing.  Prep Time: 10 minutes   Total Time: 10 minutes   Servings: 4 servings Ingredients 3 cups spinach, chopped 3 large peaches, sliced 1 avocado, sliced ¼ cup crumbled feta cheese 2 tablespoons chopped pecans… Continue Reading →

Vietnamese Summer Rolls

by Jessica Malen

Looking for a Healthy and Delicious Snack for Spring? Try Our Vietnamese Summer Rolls! These light and refreshing rolls are filled with crisp veggies, fresh herbs, and succulent shrimp, all wrapped in a delicate rice paper wrapper. Not only are… Continue Reading →

Simple, Springtime Cucumber Sandwiches

by Kelsi Karpinski

Healthy, Seasonal Cucumber Sandwiches Embrace spring flavors with a classic lunchtime favorite that’s perfect for the whole family. Check out this month’s featured recipe to try out this refreshing take on the traditional cucumber sandwich. Prep Time: 10 minutesServes: 1… Continue Reading →

Better-For-You Individual Seven-Layer Snack Cup

by Kristy Hegner

Celebrate National Nutrition Month with a nutritious and simple recipe featuring a variety of produce. Check out this month’s featured recipe that can be served as a great party dip or enjoyed as part of a meal. Prep Time: 5… Continue Reading →

30-Minute Winter Cheddar & Ham Soup

by Jen Wynn

Serves: 4 Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Ingredients ½ cup carrot, diced ¼ cup onion, chopped ¼ cup celery, chopped 3 cloves fresh garlic, minced ¼ cup butter, cubed 2 ½ cups potatoes,… Continue Reading →

Roasted Brussels Sprouts With Apples and Maple-Mustard Dressing

by Kristy Hegner

This Month, Enjoy a Sweet and Tangy Holiday Side Dish Featuring Brussels Sprouts! Check out a delicious twist to your traditional roasted Brussels sprouts with this month’s featured recipe! Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 Minutes Serves: 6… Continue Reading →

Roasted Butternut Squash Casserole

by Jen Wynn

A New Thanksgiving Dish to Add to the Mix Looking for a fresh side to add to your holiday dinner lineup or to bring as a dish to pass? Try this savory casserole! It has plenty of flavor and fall… Continue Reading →

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