Serves: 4 Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Ingredients ½ cup carrot, diced ¼ cup onion, chopped ¼ cup celery, chopped 3 cloves fresh garlic, minced ¼ cup butter, cubed 2 ½ cups potatoes,… Continue Reading →
This Month, Enjoy a Sweet and Tangy Holiday Side Dish Featuring Brussels Sprouts! Check out a delicious twist to your traditional roasted Brussels sprouts with this month’s featured recipe! Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 Minutes Serves: 6… Continue Reading →
A New Thanksgiving Dish to Add to the Mix Looking for a fresh side to add to your holiday dinner lineup or to bring as a dish to pass? Try this savory casserole! It has plenty of flavor and fall… Continue Reading →
Spice Up Your Autumn with This Tasty Recipe Celebrate the turn of the season with our new featured recipe that makes for a warming autumn dinner or as leftovers for a tasty weekday lunch. Serves: 6Prep Time: 20 minutesCook Time:… Continue Reading →
Celebrate National Homemade Pie Day With Us! Aug. 1 is National Homemade Pie Day for the sheer fact that people downright love pie. According to a survey, 47% of adults associate the word ‘comforting’ with pie. More than 180 million… Continue Reading →
Make the Perfect Picnic Snack! Summertime calls for picnics, and every picnic deserves a great snack that you can easily bring along on your journey. Read on for the perfect picnic-ready edamame and pea hummus recipe. Just try to leave… Continue Reading →
Celebrate National Great Outdoors Month With This Easy Campfire Recipe! What is camping without a hearty helping of chili, especially after a fun-filled day of outdoor activities – no matter the season! Check out our new recipe below for the… Continue Reading →
Celebrate National Salad Month with our delicious, fresh featured recipe! This crunchy, nutty quinoa salad with carrots, almonds, cilantro and apple cider vinaigrette can be premade and brought as a side dish – great for picnics! – or enjoyed as… Continue Reading →
Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Servings: 4 burritos Ingredients 4 large whole-wheat tortillas 1 pound boneless, skinless chicken breast, chopped into bite-size pieces 1 (15-ounce) can black beans, drained and rinsed 1/2 medium… Continue Reading →
March is National Nutrition Month—and we have a delicious recipe to kick-off the beginning of spring! Celebrating flavors from cultures around the world is a tasty way to nourish ourselves and appreciate our diversity. We are all unique with different… Continue Reading →
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