Prep Time: 45 minutes Cook Time: 15 minutes Serves: 28 Ingredients Dough: 2 3-inch Ceylon cinnamon sticks 1/2 cup shortening or lard* 1/2 cup sugar 1/2 teaspoon kosher salt 2 cups all-purpose flour, plus more for dusting Topping: 1 3-inch… Continue Reading →
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